Documents

The Demographic Statistics report, July 2020, was prepared by the Yukon Bureau of Statistics and is governed by the Statistics Act.

This is the appendix G for the TB Manual. It includes information on monitoring during treatment for active TB disease and latent TB infection for health professionals.

Use this form to apply to remove sand, rocks or soil from an existing quarry on public land. You can submit your application at your local Compliance Monitoring and Inspections office. Pour afficher cette page en français, cliquez sur « Français » dans le coin supérieur droit.

This is the appendix B for the TB Manual. It includes information on access to tuberculin skin testing (TST) for health professionals in the event of a TB infection.

Find out what the environment health officer is looking for when inspecting your food business.

Find out about traditional foods in Yukon.

This is Chapter 6 of the TB Manual. It covers TB screening for health professionals.

This is Chapter 1 of the TB Manual. It introduces TB epidemiology and contextual information on the disease for health professionals.

This is the appendix I for the TB Manual. It includes the management of active or suspected cases for health professionals to use in the event of a TB infection.

This is the appendix D for the TB Manual. It includes the guidelines for the use of interferon gamma release assays (IGRA) for health professionals in the event of a TB infection.

Use the food safety checklist to help you keep and handle food safely in your home.

This is Chapter 10 of the TB Manual. It covers contact investigation for TB for health professionals.

This is Chapter 3 of the TB Manual. It covers the definition of terms for health professionals about TB.

This is the appendix K for the TB Manual. It includes sample forms and documents for health professionals to use in the event of a TB infection.

This is the appendix F for the TB Manual. It includes information on sputum induction for health professionals in the event of a TB infection.

This is the appendix A for the TB Manual. It includes helpful hints for completing the tuberculosis screening program form for health professionals in the event of a TB infection.

Find the food safety guidelines for foodbanks.

This is Chapter 8 of the TB Manual. It covers treatment of latent TB infection for health professionals.

This is Chapter 5 of the TB Manual. It covers TB surveillance and screening program forms for health professionals.

This is the appendix H for the TB Manual. It includes tips for administering TB medications for health professionals to use in the event of a TB infection.

This is the appendix C for the TB Manual. It includes information on tuberculin skin testing (TST) for health professionals in the event of a TB infection.

Find safe food handling and storage information for older adults.

This is Chapter 9 of the TB Manual. It covers treatment of active TB disease for health professionals.

This is Chapter 7 of the TB Manual. It covers TB screening tests for health professionals.

This is Chapter 2 of the TB Manual. It covers YCDC TB control for health professionals.